My name is Pauline, and I am the newest member to the not-so-exclusive world of cooking. You can say that I have had a love for the culinary arts for as long as I can remember. My most watched TV channel is The Food Network, and I find it pleasantly nurturing to have playing either with me watching attentively or in the background while I'm doing something else. Although I mentioned I've had a passion for cooking since forever, I've never really considered to actually stand in the kitchen and create a full meal. However, after watching countless cooking shows, and then "Julie and Julia" (which by the way is a fantastic movie!), it has led me to taking the initiative upon myself.
My main source of inspiration lately? www.foodgawker.com
Tonight, I made sweet lemon chicken with oven roasted red and yellow peppers. For dessert; personal molten chocolate cakes. Sounds pretty good for an amateur, right?
I will post the recipes and pictures of my finished products later on, for those of you who are interested.
I'll wrap up my first post, and hope that someone cares enough to actually read this.
Thanks for your time and hope to see you soon.
I can't wait! 10 years from now: Je ne Sais Quoi of Cooking on at 9/8Central, the Food Network.
ReplyDeleteI love it.
Wow, who knew you were a Julie (or should I say, Julia)) at home?
ReplyDeleteYou should check out this site............prettyfoods.com
You can come to our house and teach me some tricks any time. Are you up for cooking for 10?
Keep it up girl!!!
Well, thanks for the support ladies! Glad to know I'm up to two possible supporters!
ReplyDeleteKristina, if that happens, you'll be right there beside me.
And, Mrs. Kamenar, I accept the offer and I will gladly cook for all of you. Though, it'll be stretch from my usual meals for 3.